Mango Powder
Natural Mango Powder is helpful for our health, and it is widely used as additives in food and beverages. Due to its medical value, it is also applied as an important material in health products, cosmetics and pharmaceuticals.
Mango Powder
Mango Powder is made from the fruit of Mangifera Indica, which is a flowering plant in the family Anacardiaceae. Mango tree was originally native to India, and it was introduced to the warm areas in the word. Today, Mango is regarded as the national fruit of India, Pakistan and the Philippines.
Product Name: Mango Powder
Latin Name: Mangifera Indica Powder
Used Part: Fruit
Appearance: Yellow Powder
Package: 1-5kg Aluminum Foil Bag;10kg or 25kg Paper Drum
Shelf Life: 2 Years
Information of Mango Powder
Mango Powder can prevent vomit and faint and relieve cough; and it can reduce blood fat and cholesterol. The Mango Powder contains vitamins and it is helpful to smooth skin. The Mango Powder has anticancer effect, and it can promote gastrointestinal motility to prevent and treat colon cancer. Besides, Mango Powder has antibacterial effect, and it can inhibit pyococcus, escherichia coli, pseudomonas aeruginosa and so on.
Application of Mango Powder
1. Applied in food.
2. Applied in beverages.
3. Applied in pharmaceuticals.
4. Applied in health products.
5. Applied in cosmetics.