Fig(Ficus carica L.) also called milk berries, containing folic acid, fumaric acid, fumaric acid, succinic acid and malonic acid, proline, oxalic acid, malic acid and shikimic acid, beneficial for the digestive system, lowering down high blood pressure.
Product Name: Fig Extract
Latin Name: Ficus carica Linn.
Used Part: Fruit
Appearance: 80 Mesh Brown Powder
Active Ingredients: 10:1,20:1 TLC
Package: 1-5kg Aluminum Foil Bag; 10kg or 25kg Paper Drum
Shelf Life: 2 Years
Information of Fig Extract
Ficus carica is a monoecious, deciduous tree or a large shrub. It is native to the Middle East. It was later cultivated from Afghanistan to Portugal, and from the 15th century onwards was grown in areas including Northern Europe and the New World. In the 16th century, Cardinal Pole introduced fig trees to Lambeth Palace.Figs are one of the highest plant sources of calcium and fiber. According to USDA data for the Mission variety, dried figs are richest in fiber, copper, manganese, magnesium, potassium, calcium, and vitamin K, relative to human needs. They have smaller amounts of many other nutrients.Figs have a laxative effect and contain many antioxidants. They are good source of flavonoids and polyphenols including gallic acid, chlorogenic acid, syringic acid,-catechin,-epicatechin and rutin.
Application of Fig Extract
1. Applied in health products
2. Applied in pharmaceutical industry
3. Applied in fuctional drinks