Black Tea Extract
The active ingredient in the Black Tea Extract is Theaflavins. The Theaflavins seems like diamond of the tea, has unique function in hypolipidemic, it not only can combine with cholesterol to reduce absorption of dietary cholesterol, but also inhibit the body's own cholesterol.
Product Name: Black Tea Extract
Latin Name: Camellia sinensis O. Ktze.
Appearance: Orange yellow or reddish brown powder
Active Ingredient: Theaflavin HPLC
Package: 1-5KG Packaged with Aluminum Foil Bags; 10KG or 25KG packaged with cartons
Guarantee Period: 2 Years
Information of Black Tea Extract
Black tea extract is Black color of dry tea and brewing tea to red as the keynote, so called black tea. To make the product suitable for the new shoots of tea as raw material, withering, rolling, fermentation, drying and other typical process is refined. Black tea is the most popular tea in the world. It is the tea most widely used in making iced tea and English tea. During the fermented process, black tea formed more active ingredients and theaflavins. They contain high amounts of Vitamin C, along with calcium, potassium, magnesium, iron, zinc, sodium, copper, manganese, and fluoride. They also have more anti-oxidants than green tea, and are anti-viral, anti-spasmodic and anti-allergic.
In addition to all of these health benefits, black teas are also less astringent and have a mellower flavor than green or black teas. Perfect for drinking throughout the day, and also suitable for all ages.
Application of Black Tea Extract
1. Applied in food field, adds tea polyphenols in foods can maintain original flavor, preventing corruption and discoloration, with the function of restraining and killing bacteria, which will improve the food hygiene standards;
2. Applied in pharmaceutical field, it is also used to treat cardiovascular disease and cancer;
3. Applied in cosmetic field, protecting skin from harmful sun exposure, which will prevent skin cancer.