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Bitter Orange Extract

Bitter Orange Extract is also called Citrus Aurantium Extract. The active ingredients in the Bitter Orange Extract Powder is Hesperidin and Synephrine. Bitter Orange Extract has anti-oxidant effect, and it is mainly used in pharmaceuticals and health products.

Bitter Orange Extract

Bitter Orange Extract is a kind of light yellow powder, which has bitter taste but good solubility in water or aqueous ethanol. It's  known to possess potent antioxidant activity, they may provide beneficial health effects by protecting the body from the damaging effects of oxidative damage from free radicals.

Product Name: Bitter Orange Extract
Latin Name: Citrus aurantium L..
Used part: Furit peel.
Appearance: White Powder.
Active Ingredients: Hesperidin, Synephrine 10% 30% 98%.
Package: 1-5kg Aluminum Foil Bag; 10kg or 25kg Paper Drum .
Shelf Life: 2 Years.

Information of Bitter Orange Extract
Bitter Orange Extract is extracted and decaffeinated without Ethyl Acetate which could be harmful to humans. Therefore, it is widely applied in food, health care products, medicine, cosmetics and so on. Because the active compounds, the catechins, found in green tea are known to possess potent antioxidant activity, they may provide beneficial health effects by protecting the body from the damaging effects of oxidative damage from free radicals. A number of chronic disease states have been associated with free radical induced oxidative damage, including cancer, heart disease, and suppressed immune function and accelerated aging.

Application of Bitter Orange Extract
1. Bitter Orange Extract is used as a dietary supplement designed to support calorie burning (thermogenesis) and resulting weight loss.
2. Bitter Orange Extract is used in pharmaceutical field. Synephrine helps to clean the blood and has been reported to dissolve kidney stones.
3. Bitter Orange Extract also is a stimulant, similar to and ephedrine, Synephrine is thought to have similar effects in terms of providing an energy boost, suppressing appetite and increasing metabolic rate and caloric expenditure.

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