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Kudzu Root Extract

Kudzu Root Extract is also called Pueraria Lobata Extract. It has anti-inflammatory effects and it can help lower blood fat and blood sugar. The Kudzu Root Extract power is mainly used to make health care products for regulating blood fat and blood sugar and medicines for treating blood circulation diseases.

Kudzu Root Extract

The main substance of Kudzu Root Extract is kudzu root flavone, which is a kind of isoflavone compound extracted from roots of wild kudzu, whose main ingredients are puerarin, soybean isoflavone, daidzin and genistein.

Latin Name: Pueraria lobata (Willd.) Ohwi

Part Used: Root

Appearance: Brown to White Powder

Active Ingredient: Pueraria Flavones 40%, Puerarin 30% 40% 80% 98% 99% HPLC

Package: 1-5kg Aluminum Foil Bag;10kg or 25kg Paper Drum

Shelf Life: 2 Years

Information of Kudzu Root Extract

Kudzu Root Extract is mainly used for dilating blood vessels, increasing coronary blood flow, inhibiting platelet aggregation, reducing blood viscosity and promoting blood micro-cycle and myocardial oxygen consumption, strengthening myocardial contraction force and protecting myocardial cell, enhancing immunity and inhibiting cancer cell, treating sudden deafness of each group and reducing the risk of cardiovascular diseases.

Kudzu Root Extract Application

1. Applied in food field, puraria isoflavones can be used in foods and health products,to lower blood pressure and blood-fat.

2. Applied in pharmaceutical field, puraria isoflavones is widely used in biopharmaceuticals and API of cardiovascular system agents in China. As a kind of Chinese medicine injectio, puerarin is a common drug for heart and cerebrovascular disease.

3. Applied in cosmetics field, the phytoestrogen effect of puerarin can relieve symptom caused by decrease in estrogen level and aging, such as mastoptosis, crinkle, decrease in skin vitality and leukotrichia. Hence, it is frequently used in breast cream, eye cream and skin cream.

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