Sorghum Extract contains Dhurrin and Phyllanthin. The Sorghum Extract is mainly used in food, beverages, health products, harmaceuticals and cosmetics.
Sorghum Extract is isolated from Sorghum. Raw sorghum provides 329 calories, 72% carbohydrates, 4% fat and 11% protein. Sorghum supplies numerous essential nutrients in rich content, including protein, the B vitamins, niacin, thiamin and vitamin B6, and several dietary minerals, including iron and manganese.
Product Name: Sorghum Extract
Latin Name: Panicum miliaceum L
Appearance: Brown yellow powder
Active Ingredient: 10:1, 20:1 90%-95% Dhurrin, Phyllanthin UV
Package: 1-5KG Packaged with Aluminum Foil Bags; 10KG or 25KG packaged with cartons
Guarantee Period: 2 Years
Information of Sorghum Extract
Sorghum can supply the human body with rich nutrition, it contains more corn grain of protein, fat, sugar, vitamins and minerals. Corn in the embryo adipose content is about 52%, in food crops, its content after soybean. The protein and vitamin content also higher than rice. However, corn lacking some essential amino acids, so if and beans, rice, noodles and mixed eat, can make up for the deficiency of the it.
Application of Sorghum Extract
1.Applied in the food field, it has become a new raw material which used in food and beverage industry;
2.Applied in the health product field;
3.Appled in pharmaceutical field
4.Applied in cosmetic material